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Penny's formulations are developed with a food scientist and tested in an independent food lab for nutritional accuracy!
Penny's Low Fat cookies, muffins and TOPS are delicious and great for healthy eating and weight management. They're the perfect portable guilt-free gourmet snacks! Try our diabetic-friendly, all natural chocolate truffle cookie.
Unlike many manufacturers, we figured that if you wanted to be healthy, you are interested in what’s in your food and read nutrition and ingredient labels! That's why we use high quality ingredients, developed our products with a food scientist and lab tested with attention to nutritional accuracy. We have a long list of benefits...
* All Natural
* Low Fat and Calories
* No Sugar Added Diabetic-Friendly Selections
* Very High Fiber
* Rich in Whole Grains
* No Artificial Ingredients or Preservatives
* No Cholesterol in most products
* No Eggs in most products
* Some are Dairy Free
* No Transfats
* No High Fructose Corn Syrup
* Very Diet Plan Friendly
* Individually Wrapped in Generous Single Servings |
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Proud sponsor of the
"California Dietetic Association Foundation". |
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| Chocolate--Chip Cookie |
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| NUTRITION FACTS: Serv Size: 1.8 oz (52g), Amount/Serv: Calories 150, Fat Cal 25, Total Fat 3g (4%DV), Saturated Fat 1.5g (7%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 150mg (6%DV), Total Carb 38g (13%DV), Fiber 7g (30%DV), Sugars 18g, Protein 2g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (2%DV), Iron (6%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: sugar, whole wheat flour, water, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), oats, dried plum puree, cellulose, erythritol, chicory root, corn syrup, rice syrup solids, natural flavors, palm oil, baking soda, salt, xanthan gum, sodium alginate, guar gum. Contains wheat and soy.
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| Peanut Butter Cookie |
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| NUTRITION FACTS: Serv Size: 1.8 oz (52g), Amount/Serv: Calories 150, Fat Cal 25, Total Fat 3g (4%DV), Saturated Fat 1.5g (9%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 160mg (6%DV), Total Carb 38g (13%DV), Fiber 7g (29%DV), Sugars 18g, Protein 3g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (2%DV), Iron (8%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: sugar, whole wheat flour, water, peanut butter chips (evaporated cane juice, palm kernal oil, partially defatted peanut flour, peanut butter [peanuts, salt], whole milk solids, soy lecithin, salt), oats, dried plum puree, cellulose, erythritol, chicory root, corn syrup, rice syrup solids, natural flavors, palm oil, baking soda, salt, xanthan gum, sodium alginate, guar gum. Contains wheat, milk, soy and peanuts.
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| Oatmeal Raisin Cookie |
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| NUTRITION FACTS: Serv Size: 1.8 oz (52g), Amount/Serv: Calories 140, Fat Cal 10, Total Fat 1g (1%DV), Saturated Fat 0g(0%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 125mg (5%DV), Total Carb 36g (12%DV), Fiber 6g (26%DV), Sugars 19g, Protein 2g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (2%DV), Iron (6%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: sugar, raisins, whole wheat flour, water, oats, dried plum puree, cellulose, chicory root, corn syrup, erythritol, rice syrup solids, natural flavors, palm oil, baking soda, salt, soy lecithin, xanthan gum, sodium alginate, guar gum. Contains wheat and soy. |
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| Assorted Cookies 100 |
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| NUTRITION FACTS: Range of 6-7g of fiber, 1-3g of fat and 100-150 calories. Please refer to individual flavors for detail. |
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| Please check individual flavors for more detail on each. |
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| White Chocolate Cranberry Cookie--Emily's Medley |
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| NUTRITION FACTS: Serv Size: 1.8 oz (52g), Amount/Serv: Calories 150, Fat Cal 20, Total Fat 2.5g (4%DV), Saturated Fat 1g (6%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 140mg (6%DV), Total Carb 39g (13%DV), Fiber 7g (27%DV), Sugars 21g, Protein 2g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (2%DV), Iron (6%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: sugar, whole wheat flour, water, white chocolate chips (sugar, cocoa butter, whole milk powder, nonfat milk powder, soy lecithin, vanilla, natural flavor), dried cranberries, oats, dried plum puree, cellulose, erythritol, chicory root, corn syrup, rice syrup solids, natural flavors, palm oil, baking soda, salt, soy lecithin, xanthan gum, sodium alginate, guar gum. Contains wheat, milk and soy. |
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| No Sugar Added Chocolate Truffle Cookie |
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| NUTRITION FACTS: Serv Size: 2 oz (56g), Amount/Serv: Calories 100, Fat Cal 30, Total Fat 3g (5%DV), Saturated Fat 1.5g (7%DV), Transfat 0g Cholest. 15mg ( 4%DV), Sodium 200mg (8%DV), Total Carb 32g (11%DV), Fiber 7g (26%DV), Sugars 3g, Sugar Alcohol 14g, Protein 3g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (2%DV), Iron (15%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: erythritol, water, oats, dried plums, whole wheat flour, pasteurized egg, cellulose, chocolate liquor, alkalized cocoa, natural flavors, rice syrup solids, chicory root extract, xanthan gum, guar gum, sodium alginate, gum acacia, food starch, ammonium calcium alginate, baking soda, palm oil, salt, cinnamon, soy lecithin, rebiana. Contains wheat, eggs and soy. |
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| Chocolate Peanut Butter Cookie |
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| NUTRITION FACTS: Serv Size: 1.8 oz (52g), Amount/Serv: Calories 150, Fat Cal 25, Total Fat 3g (4%DV), Saturated Fat 1.5g (9%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 160mg (7%DV), Total Carb 38g (13%DV), Fiber 7g (30%DV), Sugars 18g, Protein 3g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (2%DV), Iron (8%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: sugar, water, whole wheat flour, peanut butter chips (evaporated cane juice, palm kernel oil, partially defatted peanut flour, peanut butter [peanuts, salt], whole milk solids, soy lecithin, salt), oats, dried plum puree, cellulose, erythritol, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), chicory root, corn syrup, natural flavors cocoa (processed with alkali) rice syrup solids, palm oil, baking soda, salt, soy lecithin, xanthan gum, sodium alginate, guar gum. Contains wheat, milk, soy and peanuts.
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| No Sugar Added Toffee Cinnamon Cookie |
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| NUTRITION FACTS: Serv Size: 2 oz (56g), Amount/Serv: Calories 100, Fat Cal 20, Total Fat 2.5g (4%DV), Saturated Fat 0g (0%DV), Transfat 0g Cholest. 15mg ( 4%DV), Sodium 200mg (8%DV), Total Carb 33g (11%DV), Fiber 6g (23%DV), Sugars 3g, Protein 3g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (2%DV), Iron (8%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet.
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| INGREDIENTS: erythritol, oats, water, dried plums, whole wheat flour, pasteurized egg, cellulose, chocolate, natural flavors, rice syrup solids, chicory root extract, xanthan gum, guar gum, sodium alginate, gum acacia, food starch, ammonium calcium alginate, baking soda, palm oil, salt, cinnamon, soy lecithin, rebiana. Contains wheat, eggs and soy.
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| Orange--Cranberry Muffins |
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| NUTRITION FACTS: Serv Size: 3 oz (83g), Amount/Serv: Calories 160, Fat Cal 10, Total Fat 1g (2%DV), Saturated Fat 0g (0%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 260mg (11%DV), Total Carb 43g (14%DV), Fiber 7g (27%DV), Sugars 12g, Protein 4g, Vitamin A (0%DV), Vitamin C (4%DV), Calcium (15%DV), Iron (8%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: water, whole wheat flour, dried cranberries, wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), erythritol, dried plums, sugar, milk, chicory root, cellulose, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), rice syrup solids, natural flavors, palm oil, orange peel, salt, cinnamon, soy lecithin, xanthan gum, sodium alginate, guar gum. Contains wheat, milk and soy. |
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| Carrot--Raisin Muffins |
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| NUTRITION FACTS: Serv Size: 3 oz (83g), Amount/Serv: Calories 160, Fat Cal 5, Total Fat 0.5g (1%DV), Saturated Fat 0g (0%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 370mg (15%DV), Total Carb 40g (13%DV), Fiber 5g (21%DV), Sugars 18g, Protein 3g, Vitamin A (15%DV), Vitamin C (2%DV), Calcium (15%DV), Iron (8%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: water, wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), raisins, sugar, carrots, dried plums, erythritol, milk, chicory root, cellulose, oats, natural flavors, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), rice syrup solids, cinnamon, salt, palm oil, nutmeg, soy lecithin, cloves, allspice, xanthan gum, sodium alginate, guar gum.
Contains wheat, milk and soy.
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| Apple--Cinnamon Muffin Tops |
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| NUTRITION FACTS: Serv Size: 2 oz (56g), Amount/Serv: Calories 100, Fat Cal 0, Total Fat 0g (0%DV), Saturated Fat 0g (0%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 180mg (8%DV), Total Carb 25g (9%DV), Fiber 3g (19%DV), Sugars 9g, Protein 2g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (10%DV), Iron (6%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: water, wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), dried apples, sugar, dried plums, milk, chicory root, cellulose, erythritol, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), rice syrup solids, natural flavors, cinnamon, palm oil, salt, soy lecithin, xanthan gum, sodium alginate, guar gum.
Contains wheat, milk and soy.
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| Almond Poppy Muffin Top |
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| NUTRITION FACTS: Serv Size: 2 oz (56g), Amount/Serv: Calories 110, Fat Cal 5, Total Fat 1g (1%DV), Saturated Fat .5g (3%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 200mg (8%DV), Total Carb 25g (8%DV), Fiber 4g (17%DV), Sugars 11g, Protein 2g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (10%DV), Iron (6%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: water. wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, dried plums, cellulose, milk, whole wheat flour, chicory root, natural flavors, poppy seeds, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), rice syrup solids, erythritol, salt, palm oil, soy lecithin, xanthan gum, sodium alginate, guar gum.
Contains wheat, milk and soy. |
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| Carrot--Raisin Muffin Top |
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| NUTRITION FACTS: Serv Size: 2 oz (56g), Amount/Serv: Calories 110, Fat Cal 0, Total Fat 0g (0%DV), Saturated Fat 0g (0%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 240mg (10%DV), Total Carb 27g (9%DV), Fiber 4g (14%DV), Sugars 12g, Protein 2g, Vitamin A (10%DV), Vitamin C (2%DV), Calcium (10%DV), Iron (6%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: water, wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), raisins, sugar, carrots, dried plums, erythritol, milk, chicory root, cellulose, oats, natural flavors, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), rice syrup solids, cinnamon, salt, palm oil, nutmeg, soy lecithin, cloves, allspice, xanthan gum, sodium alginate, guar gum.
Contains wheat, milk and soy. |
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| Chocolate Chocolate Chip Muffin Top |
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| NUTRITION FACTS: Serv Size: 2 oz (56g), Amount/Serv: Calories 100, Fat Cal 15, Total Fat 1.5g (2%DV), Saturated Fat .5g (3%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 180mg (7%DV), Total Carb 27g (9%DV), Fiber 5g (18%DV), Sugars 6g, Protein 3g, Vitamin A (0%DV), Vitamin C (0%DV), Calcium (10%DV), Iron (6%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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| INGREDIENTS: water, whole wheat flour, erythritol, wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), dried plums, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), milk, chicory root, cocoa (processed with alkali), sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), cellulose, natural flavors, rice syrup solids, palm oil, salt, soy lecithin, cinnamon, xanthan gum, sodium alginate, guar gum. Contains wheat, milk and soy. |
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| Muffin Tops Assortment Box |
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| Nutrition varies depending on muffin top flavor (1P ea.). |
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| INGREDIENTS: All natural, no preservatives or artifical sweeteners. Varied ingredients depend on muffin TOP flavor (1P ea.). |
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| Orange--Cranberry Muffin Tops |
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| NUTRITION FACTS: Serv Size: 2 oz (56g), Amount/Serv: Calories 100, Fat Cal 5, Total Fat 0.5g (1%DV), Saturated Fat 0g (0%DV), Transfat 0g Cholest. 0g ( 0%DV), Sodium 170mg (7%DV), Total Carb 28g (9%DV), Fiber 4g (18%DV), Sugars 8g, Protein 3g, Vitamin A (0%DV), Vitamin C (2%DV), Calcium (10%DV), Iron (6%DV) Percent Daily Values (DV) are based on a 2,000 calorie diet |
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| INGREDIENTS: water, whole wheat flour, dried cranberries, wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), erythritol, dried plums, sugar, milk, chicory root, cellulose, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), rice syrup solids, natural flavors, palm oil, orange peel, salt, cinnamon, soy lecithin, xanthan gum, sodium alginate, guar gum. Contains wheat, milk and soy. |
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| Sampler Pack 200 |
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| NUTRITION FACTS: Please see individual products for details. |
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| INGREDIENTS: Please see individual products for nutrition and ingredient information. Basket not included. |
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